Bread Bar By Okayama Kobo, a Japanese bakery that just opened in April, is already captivating many with its commitment to safety and quality. They exclusively use Hokkaido-grown wheat flour and avoid all additives, softeners, and preservatives.
This is your landmark! A sign featuring bakery producer Mr.Tsunetaka Kawakami welcomes visitors. The greatest appeal of Bread Bar, infused with Mr. Kawakami’s extensive experience and knowledge, is that you can enjoy freshly baked, Japanese-quality bread on the spot.
From the open kitchen extending beyond the counter, you can watch the bakers live as they bake, and the aroma of freshly baked bread wafting through the workshop is sure to whet your appetite.
They offer a wide variety of savory breads familiar in Japan, such as curry bread, hot dog panini, and sausage croissants, making them perfect for breakfast as well as a convenient lunch.
Sweet pastries that kids will love are also on display, such as turtle-shaped melon bread and cream-filled buns decorated with emojis. Not only are they fun to look at, but they’re also perfect as a treat for children!
It’s exciting to think about what new and unique breads Bread Bar will offer here in Guam, just like their locations in LA and Hawaii, where they cater to the local food culture and preferences! When you go shopping at Micronesia Mall, be sure to stop by. It’s a great idea to pick up some freshly baked bread – perfect for when you’re feeling a little hungry.
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Bread Bar By Okayama Kobo
Business Hours:
Monday – Saturday: 10:00 AM – 9:00 PM/Sunday: 10:00 AM – 8:00 PM
Location:2nd Floor, Concourse 3, Micronesia Mall, Dededo
Open Daily
Instagram:breadbarguam
URL:https://breadbarguam.com/